Melamine tableware, also known as imitation porcelain tableware, is formed by heating and pressure pressing of melamine resin powder. It is widely used in the catering industry for its lightness, beauty, low temperature resistance, cooking resistance, and non-breakability. Purchasing melamine tableware can start from the aspects of “color, aroma, taste and shape”.
Color: Look at it with your eyes and judge it against the standard color. It should have a normal natural color, no abnormal color caused by chemical changes or physical changes, and no variegated color or color difference.
Fragrance: smell with the nose, it should have a normal natural odor, no abnormal odors such as spoiled odors and odors caused by chemical changes and physical changes.
Taste: taste with the mouth, it should have a normal natural taste, no abnormal tastes such as haram, astringency, bitterness, etc. caused by chemical changes and physical changes.
Shape: measure with equipment, and the shape, shape, size, weight, impurities, moisture and other indicators should meet the standard requirements.
a. Appearance: The surface is smooth and clean, and defects such as lack of material, obvious deformation, and poor plasticization that affect the appearance and use are not allowed. The decal pattern is aligned and clear, and the sticker is not allowed to wrinkle and blister.
b. Texture: The material is melamine resin, no foreign matter.
c. Size: refer to the actual sample.
d. Weight: According to the specific tableware graphics.
